• First shipment of Czech pork arrives in Vietnam

    The first shipment of pork from the Czech Republic arrived at the Port of Hai Phong on 21 July 2026. The delivery was the result of years of veterinary and regulatory approvals and has opened access for Czech producers to one of Southeast Asia’s most promising markets.

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  • Ministry of agrarian policy to be fully separated from Ministry of Economy within two months

    The process of separating the Ministry of Agrarian Policy and Food from the Ministry of Economy is expected to take approximately 60 days. Until the reorganisation is completed, the agricultural ministry will continue operating within the structure of the Ministry of Economy. Minister of Agrarian Policy and Food Taras Vysotskyi said this in an interview with Forbes Ukraine.

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  • Rabobank: global pork market remains under pressure, but balance is gradually being restored

    Global pork prices are expected to remain low in the short term due to oversupply and weak demand. However, production growth is projected to slow in the second half of 2026, creating conditions for a gradual restoration of market balance, according to Rabobank’s quarterly report.

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  • Ivano-Frankivsk hosts final training in series for State Food Safety and Consumer Protection Service representatives on responsible antibiotic use

    On 27 July, Ivano-Frankivsk hosted the final regional training for representatives of the State Service of Ukraine on Food Safety and Consumer Protection, focusing on the responsible use of antimicrobials in livestock production and efforts to combat antimicrobial resistance (AMR). The training was organised under the Meeting Targets and Maintaining Epidemic Control (EpiC) project with the participation of the Association of Ukrainian Pig Breeders.

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  • Community representatives from Chernivtsi region invited to training on responsible antibiotic use

    On July 30–31, Chernivtsi will host training sessions for representatives of territorial communities focused on the responsible use of antibiotics in livestock production, risk communication, and efforts to combat antimicrobial resistance (AMR). The training is being organised under the “Meeting Targets and Maintaining Epidemic Control” (EpiC) project with the participation of the Association of Ukrainian Pig Breeders.

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  • ASF control in North Rhine-Westphalia has already cost €35 million

    The authorities in the German federal state of North Rhine-Westphalia have spent around €35 million on containing African swine fever among wild boar. Since the outbreak began, 814 infected animals have been confirmed in the region. However, the number of new cases declined significantly in July, and the virus has not yet been detected on any pig farms.

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  • Mandatory Meat Origin Labelling would cost the U.S. industry more than $1 billion a year

    Reinstating mandatory country-of-origin labelling for beef and pork could increase the annual costs of the U.S. meat supply chain by more than $1 billion. Analysts estimate that consumers would ultimately bear most of the financial burden through higher meat prices.

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  • WOAH adopts Global Action Plan on Antimicrobial Resistance through 2036

    All 183 member countries of the World Organisation for Animal Health (WOAH) have endorsed the updated Global Action Plan on Antimicrobial Resistance for 2026–2036. The document provides for coordinated action across human, animal, plant and environmental health in line with the One Health approach.

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  • ASF outbreak in Hungary may restrict some exports but poses no threat to the overall market

    African swine fever has been confirmed in Hungary’s domestic pig population for the first time in eight years. The outbreak has raised concerns about possible trade restrictions, but experts believe it will not have a significant impact on the country’s overall pork exports, as the vast majority of Hungarian pork is shipped to other European Union markets.

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  • Community representatives in Kropyvnytskyi trained in communicating responsible antibiotic use

    On July 23–24, Kropyvnytskyi hosted training sessions for representatives of territorial communities focused on the responsible use of antibiotics in livestock production, risk communication, and efforts to combat antimicrobial resistance (AMR). The training was organised under the “Meeting Targets and Maintaining Epidemic Control” (EpiC) project with the participation of the Association of Ukrainian Pig Breeders.

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  • Aujeszky’s disease restrictions hit U.S. pork exports to Mexico

    In May 2026, U.S. exports of pork and pork variety meats to Mexico fell by 17% year on year, reaching their lowest level since July 2023. The main reason was Mexico’s restrictions related to the Aujeszky’s disease virus, which had a particularly severe impact on offal shipments. Meanwhile, exports to Japan reached their highest monthly level in more than five years.

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  • EU approves Netherlands’ €715 million plan to close livestock farms

    The European Commission has approved a €715 million Dutch state aid scheme providing financial support for the voluntary and permanent closure of livestock farms. Its aim is to reduce ammonia emissions and lower nitrogen pressure on protected Natura 2000 sites.

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  • Cheap imports are driving Georgian pig farmers out of the domestic market

    Nearly two decades after the outbreak of African swine fever, Georgia’s pig sector is facing a new threat. Rising imports of cheap pork and live pigs, combined with higher feed, energy and farm operating costs, have caused the number of pig farms in the country to fall by 12% in one year, while the pig population declined by nearly 12%.

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  • Germany’s live pig imports fell by 2% in the first half of 2026

    Between January and June 2026, Germany imported around 5.22 million live pigs, down 2% from the same period last year. Piglet deliveries remained close to the previous year’s level, while imports of slaughter pigs fell by 13.9%, continuing the long-term downward trend in such shipments, according to data from the German pig producers’ organisation ISN.

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  • ASF has spread across most of India and continues to advance through South Asia

    African swine fever continues to circulate in India, periodically causing new outbreaks in different parts of the country. In 2025, the virus was detected in 15 states, where more than 21,000 pigs died from the disease and over 13,000 additional animals had to be culled, according to the annual report of India’s Ministry of Fisheries, Animal Husbandry and Dairying.

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  • Paraguay makes its first pork shipment to the Philippines

    Paraguay has exported pork to the Philippine market for the first time. The initial shipment, weighing more than 27 tonnes, consisted of bone-in pork ribs, while the country plans to supply at least one container of pork per month to the new market. The first shipment was announced by Paraguay’s National Animal Health and Quality Service (SENACSA).

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  • Training on responsible antibiotic use to be held in Ivano-Frankivsk

    A series of training sessions dedicated to the responsible use of antibiotics in livestock production and efforts to combat antimicrobial resistance will take place in Ivano-Frankivsk on July 27–29.

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  • Dispute intensifies in Brazil over a complete ban on antibiotic growth promoters

    Brazilian livestock producers, the meat processing industry and the federal government remain divided over future rules governing antimicrobial use in animal production. Major exporters are calling for a complete ban on antibiotic growth promoters to restore access to the EU market, while producers warn that such restrictions could increase production costs and reduce animal performance.

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  • New Parvovirus-Associated piglet syndrome spreads across Europe

    A newly identified piglet syndrome, first detected in the Netherlands in late 2024, has now been confirmed in Denmark, Belgium and Germany. The associated parvovirus variant has also been detected in Spain. The condition is characterised by bulging eyes, reddening of the skin and hair loss, although mortality among affected animals has so far remained low.

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  • China’s pork imports fell by 26.4% in the first half of 2026

    Between January and June 2026, China imported 390,000 tonnes of pork, down 26.4% from the same period last year. Meanwhile, imports of pork offal remained relatively stable, declining by only 4.8%.

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