Brazil’s pork exports rose by 10.1% in October, reaching the second-highest monthly result in history

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Brazilian pork exports (all products — fresh and processed) reached 144,000 tons in October, according to the Brazilian Association of Animal Protein (ABPA). This is the second-highest monthly result ever recorded in the sector and exceeds last year’s figure (130,900 tons) by 10.1%.

In value terms, pork exports totaled USD 343.6 million, also the second-best performance in the sector’s history and 9.7% higher than in October 2024 (USD 313.3 million).

Annual record already surpassed

From January to October, Brazil exported 1.266 million tons of pork — 12.9% more than in the same period last year (1.121 million tons). Export revenue for this period reached USD 3.046 billion, 22.7% higher than in 2024 (USD 2.482 billion).

Thus, revenues for the first 10 months of 2025 have already exceeded the full-year total for 2024 (USD 3.033 billion) — marking a historic record for the sector.

Top export markets: the Philippines, Japan, and Mexico

The Philippines remains the main importer of Brazilian pork, purchasing 46.3 thousand tons in October (+21%). Other major destinations include:

  • Japan — 10.7 thousand tons (+5.9%)
  • Mexico — 10.05 thousand tons (+27.1%)
  • China — 10.03 thousand tons (–47.6%)
  • Hong Kong — 8.4 thousand tons (–1.3%)
  • Chile — 7.8 thousand tons (–17.8%)
  • Vietnam — 7 thousand tons (+21.4%)
  • Singapore — 5.4 thousand tons (+19.6%)
  • Ivory Coast — 4.1 thousand tons (+266.7%)
  • Uruguay — 4 thousand tons (+10.8%)

ABPA President Ricardo Santin noted that 2025 is confirming the sector’s expected growth:

“We are seeing a significant expansion in export reach — key markets such as Japan and Mexico are strengthening their presence. This dynamic confirms the sector’s positive forecast for 2025 and supports optimistic expectations for next year.”

Leading exporting states

  • Santa Catarina — 69,000 tons (+0.6%)
  • Rio Grande do Sul — 36,500 tons (+32%)
  • Paraná — 22,200 tons (+7.6%)
  • Minas Gerais — 3,700 tons (+13.9%)
  • Mato Grosso — 3,500 tons (+14.2%)

Brazil’s pork industry continues to demonstrate stable growth, driven by strong demand from key importing countries and the expansion of its presence in Asian and Latin American markets.


PigUA.info citing euromeatnews.com

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