FAO meat price index reaches all-time high in June

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The FAO Meat Price Index hit a new record high in June 2025, averaging 126.0 points, according to the Food and Agriculture Organization of the United Nations (FAO). This marks a 2.6-point increase (2.1%) from May and a 7.9-point rise (6.7%) compared to the same month last year.

The surge in the index was driven by higher prices across all major meat categories, except poultry.

  • Beef prices reached a historic peak, driven by tight export supplies from Brazil and strong demand from the United States, which also pushed up export prices from Australia.
  • Pork prices increased due to robust global import demand amid stable supply levels.
  • Sheep meat prices continued their sharp rise for the third consecutive month, supported by steady international demand and reduced export availability from Oceania.
  • In contrast, poultry meat prices declined further, pressured by ample domestic supplies in Brazil following export restrictions imposed after outbreaks of highly pathogenic avian influenza (HPAI) in mid-May.

However, the impact on poultry was partially mitigated later in the month. Brazil’s HPAI-free status was reinstated after a 28-day period without new outbreaks in commercial farms. As a result, several trade partners eased restrictions, leading to a gradual recovery in import demand for Brazilian poultry products.

Overall, June's record-high meat price index reflects ongoing market tensions driven by supply challenges and persistent international demand, especially in the beef and pork sectors.


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